Orange- Chefmaster Oil Base Candy and Chocolate food colouring
Oil based liquid food colour suitable for colouring chocolate and candy. Chefmaster are the experts in food colourings and additives
The colours are rich, vivid and professional quality. They can also be used in other applications (frostings, baking etc.).
The Chefmaster candy colour oil is perfect for colouring chocolates and candy melts, or any other food stuff that requires an oil based colour.
When colouring chocolate, it is advisable to start with the darkest chocolate or candy melt, to achieve dark colours. This will allow you to use less colouring and keep the rich delicious taste of your chocolate or coating.
- Size - 2oz (60mls) squeeze bottle.
- Made in the USA.
- Oil Base
- Adding water base foodcolourings to Chocolate destroy the way it sets
- Chocolate is very sensitive to temperatures (both high and low). When adding colours to melted chocolate, make sure the coloring oil is close to the same temperature as the chocolate.